KAMBING SOON RESTO & CAFÉ, GRILLED GOAT FROM BANDUNG
Yup, ketemu lagi nih sama Mido. Saatnya
membahas salah satu kuliner yang ada di Kota Kembang, Bandung. Siapa yang ga
tau kalau Bandung adalah kota dengan berbagai kuliner yang enak dan unik? Kali
ini Mido akan membahas makanan berbahan daging kambing.
Yup, meet me again with me, Mido. It’s time to discuss bout
one of culinary in Kota Kembang (City of Flowers), Bandung. Who doesn’t know if
Bandung is city with many varieties of yummy and uniq culinaries? Now I will
discoss bout food with goat meat as the basic ingredient.
Tempat makan ini beralamat di:
The address of this restaurant is:
Kambing Soon Resto & Café
Jl. Ir. H. Juanda No. 420
Dago, Bandung 40135
Telp/Phone. (022) 2508882
Web/Blog: www.kambingsoon.com/kambingsoon.blogspot.com
Untuk pemburu kuliner khususnya
pecinta daging kambing dan hobi nonton film, restoran ini adalah salah satu
tempat yang harus kamu kunjungi. Salah satu yang unik dari restoran ini tak hanya
hidangan kambingnya saja namun juga konsep movie yang disuguhkan untuk
pengunjung. Makan hidangan istimewa sambil nonton movie pilihan, udara yang
cukup segar membuat suasana jadi semakin asyik. Untuk pengunjung yang tidak konsumsi
daging kambing, di sini juga memiliki menu-menu unggulan lain yang pasti tak
kalah lezat.
For culinary hunters specially goat meat lover and love to
watch movies, this restaurant is a place that you havu to visit. One of the
uniq thing here is not only the goat meat dishes but also the concept to watch
movie that presented to the customer. Eat special dish while watching selected
movies, also fresh air make the atmosphere getting fun. For customer who
doesn’t consume goat meat, this restaurant also have another menu which no less
delicious as goat meat menu.
Begini ceritanya, saat itu Mido
berkunjung tepat pada waktu makan siang. Temanku merekomendasikan untuk mencoba
masakan di Resto Kambing Soon. Mido suka mengkonsumsi daging kambing (tapi
tidak sering) namun Mido khawatir daging kambing yang akan dipesan sulit untuk
dikunyah dan berbau tidak enak. Namun teman Mido bilang daging kambing di sini
kualitasnya bagus dan diolah dengan cara yang professional sehingga dagingnya
empuk dan tidak berbau. Awalnya Mido ragu namun akhirnya setelah melihat-lihat
menu, Mido memesan Kambing Bakar Madu ukuran 250gr.
Here is my story, that day I visited Bandung around lunch
time. My friend rekomended me to try the food in Kambing soon Restaurant. I
love to consume goat meat (but not often) but I worry bout the meat difficult
to chew and smells bad. But my friend say that the goat meat here is the best
quality and treated with professional technique so the meat become tender and
no smell. At first I still doubt, but after I reading the menu, I ordered 250gr
of Kambing bakar Madu (Honey Roeasted Goat).
Ternyata setelah masakannya jadi,
wow.. dagingnya empuk dan tidak berbau.. (karena Mido pesan yang bumbu Madu)
lebih beraroma madu.. Mido melahapnya dengan senang.. (^v^)
After the dish served to me, wow.. the meat is tender and no
smell.. (cos I ordered the meat cooked with honey sauce) I can smell honey
scent.. I’m happily to eat it..
Untuk minumannya, Mido pesan
Lychee Splash. Rasanya segar, manis buah leci dan segarnya soda.
For drink, I ordered Lychee Splash. Taste so fresh, sweetness
of lychee fruit and fresh of soda.
Berikut ini menu-menu yang ada di
Kambing Soon (info lengkap silahkan buka webnya langsung di www.kambingsoon.com
atau kambingsoon.blogspot.com):
The following menus in Kambing Soon Restaurant (for more
complete information you can check the website or blog at www.kambingsoon.com or kambingsoon.blogspot.com):
1. Bakar (Grilled)
* Kambing Bakar (Grilled Goat Meat)
Kambing
Bakar
|
500gr
|
300gr
|
250gr
|
Original
|
Rp75,000
|
Rp50,000
|
Rp38,000
|
Hot
|
Rp75,000
|
Rp50,000
|
Rp38,000
|
Sambel
Ijo (Green Chili Sauce)
|
Rp77,000
|
Rp52,000
|
Rp40,000
|
Madu
|
Rp79,000
|
Rp55,000
|
Rp43,000
|
Extra
Hot
|
Rp79,000
|
Rp55,000
|
Rp43,000
|
* Iga Sapi Bakar (Grilled
Beef Ribs) Rp. 40.000
* Sate Buntel Rp.
30.000
* Wagyu Steak Rp.
85.000
2. Menu Nasi (Rice Include)
v Nasi Goreng Kambing Gila (Crazy Goat Fried Rice) Rp. 55.000
v Nasi Goreng Ayam Gila (Crazy Chicken Fried Rice) Rp. 55.000
v Sop Buntut Kuah/Goreng (Boiled or Fried Oxtail Soup) Rp.
50.000
v Tongseng Kambing/Sapi (Goat/Beef Tongseng) Rp. 27.000
3. Camilan (Snacks)
Morning Egg Pancake Rp. 38.000
Chocho Rapid pancake Rp. 30.000
SOON Omelette Rp. 30.000
Finger Potatoes Rp. 20.000
4. Minuman (Beverages)
Ø Deep Blue Orange Rp. 18.000
Ø
Lychee Splash Rp. 18.000
Ø
Lemon Grass Rp. 18.000
Ø
Lemon Soon Rp. 15.000
Ø
Milky Shaky Oreo Rp. 23.000
Ø
Hot Chocolate Rp. 20.000
Ø
Frappuccino Rp. 20.000
Ø Caffe Latte Rp. 18.000
Selain menu-menu
andalan di atas, mereka juga menawarkan paket atau happy hour saat makan siang:
Beside the mainstay of these menus, they also offer packages
menu or happy hour during lunch time:
1. Special Lunch
Item. Hanya tersedia dari jam 11.00 – 16.00. Menu:
Special Lunch Item.
Only availabe from 11.00am – 04.00pm. Menus:
·
Chicken Butter Cheese Rp. 25.000
·
Kambing Bakar Penyet (Smashed
Grilled Goat) Rp. 35.000
·
Kambing Bakar Rendang (Grilled
Goat with Rendang Sauce) Rp. 35.000
·
Chicken Roll Curry Rp. 20.000
2. Mamat (Makan
Hemat). Setiap hari kerja, Senin – Kamis. Menu:
Economic Food. Every workday, Monday – Thursday. Menus:
·
Chicken Butter Cheese Rp. 15.000
·
Oriental Rice Bowl Rp. 12.000
·
Nasi Goreng Garong (Garong Fried
Rice) Rp. 17.500
·
Soon Ramen Kari (Soon Curry Ramen)
Rp. 20.000
·
Chic N’ Cheese Pasta Rp. 15.000
Nah itulah
menu-menu yang ditawarkan di Kambing Soon.. Kalau Readers penasaran & pengen coba, mampir saja kalau
kebetulan sedang di Bandung. Sekian dulu ya dari Mido untukinfo kali ini. Kalau
ada Readers yang mau komentar atau kritik atau saran, silahkan saja ya.
Ditunggu loh.. See you again in next article..
So, thats all of the menus at Kambing Soon Restaurant.. If
Readers curious & wanna taste it, you can visit there while you in Bandung.
Thi is the end of the story for this time. If you have any comments, idea or
new information, you can add it here. See you again in next article..
